Bricco Pizza Proves that Water Matters When it Comes to Making Authentic New York Pizza
April 12, 2022
Little Falls, NJ – April 12, 2022 – Philadelphia-based Bricco Pizza uses New York Watermaker’s™ patent-pending water source
Instant Water Replication
NYWM is the world’s ONLY water source replication system that replicates any water source, enabling your business to produce superior taste and quality foods and beverages, anywhere in the world, all while filtering your water.
Product Consistency In All Locations
Franchises and multi-facility businesses can now have recipes taste the same in locations around the world. Food quality, taste and texture are all elevated to your highest standards.
Water Conservation and Savings
Unlike other systems, NYWM uses 100% of the water that passes through the system, saving thousands of dollars per year. This keeps your costs down and preserves our environment.
Complete
Disinfection
Our science keeps water in its natural state with a zero microbial count. A state-of-the-art, all-in-one water filtration, disinfection, softening, & descaling system, replacing multiple systems.
Complete Disinfection
Our science keeps water in its natural state with a zero microbial count. A state-of-the-art, all-in-one water filtration, disinfection, softening, & descaling system, replacing multiple systems.
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OUR LATEST NEWS
Playa Pizza in Orlando, FL Opens Using New York WaterMaker
July 27, 2022
We’re thrilled to announce that NY WaterMaker has been included in recent coverage by the Orlando Business Journal
Fly Pie is Flying High with New York Watermaker Selling Over 2,500 Pizzas a Week
January 5, 2022
Little Falls, NJ – January 5, 2022 – Las Vegas-based Fly Pie, an exciting new drive-thru restaurant, lands
Replicate Any Water In The World
New York City (NYC) is the culinary capital of the world. The key ingredient in its cuisine is the renowned water. For those outside of the Big Apple, it has been nearly impossible to reproduce this legendary food taste and quality…UNTIL NOW…
New York WaterMaker is the world’s first water source replication system that will enable restaurants and franchisors to reproduce the superior taste and quality of NYC food and beverages— anywhere in the world.
Our patented, small but powerful and highly effective water system not only reproduces the exact hardness, molecular structure, and chemical composition of NYC water, but can be configured to replicate the specific water qualities from ANY CITY IN THE WORLD!
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New York WaterMaker
Federico De Silvestri of Verona, Italy
Congratulations to Federico De Silvestri of Verona, Italy for winning “Pizza Maker of The Year” At the 2019 International Pizza Expo in Las Vegas using the New York WaterMaker for his dough
Superior Filtration
Agglomeration of precipitated dissolved solids through electronic resonation – creating a higher level of filtration passing through the sediment filter.
Disinfection
Ozone is injected to the H2O molecule to oxidize neurotoxins & hit it with UV light, producing super safe bacteria free water.
Small Footprint
The NYWM is only 3ft Wide x 2ft High x 16 inches deep and can easily be hung on a wall or secured under a counter, and does not require constant maintenance or filter changes.
Water Replication
This is where the science happens! Water enters the replication tank and the water characteristics from your tap are adjusted to replicate the exact water characteristics of New York City water, or ANY water source you would like to produce. Depletion of ozone, molecular reaction, adsorption and collection of all sediments.
Carbon Block Filtration
Removes residual chemicals and negative effect of ions.
Exit ports
Producing up to 10 gallons per minute, the NYWM has three exit ports that can be connected to multiple pieces of kitchen equipment such as dough machines, ice machines, soda fountains, and steam ovens, or anything you want.
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Finally Genuine NY Pizza Anywhere In The World! The New York WaterMaker is letting us make genuine New York Pizza ANYWHERE in the world without the massive expense of shipping in water!
Mike BourkeDenino's Pizza Finally Genuine NY Pizza Anywhere In The World! The New York WaterMaker is letting us make genuine New York Pizza ANYWHERE in the world without the massive expense of shipping in water!
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The NYWM Has Greatly Improved ALL Of Our Products! We Got A Full ROI In Less Than Two Months. 60-70% of dough is water, it's the main ingredient and now we consistently have great tasting bread and bakery products. The New York WaterMaker has greatly improved all of our products, and sales have gone through the roof since we installed it.
Joe Leone, Artisan BakerJoe Leone's Italian Specialties & Bakery, Pt. Pleasant, NJ The NYWM Has Greatly Improved ALL Of Our Products! We Got A Full ROI In Less Than Two Months. 60-70% of dough is water, it's the main ingredient and now we consistently have great tasting bread and bakery products. The New York WaterMaker has greatly improved all of our products, and sales have gone through the roof since we installed it.
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I couldn't ask for anything better. Ever since installing the New York WaterMaker in our Florida location our product has been crispier, airier, and tastier. We now have New York water on-demand without the trucking issues or added expenses, and our customers love it!
Shan BakracTop Slice Pizza, St Petersburg, Florida I couldn't ask for anything better. Ever since installing the New York WaterMaker in our Florida location our product has been crispier, airier, and tastier. We now have New York water on-demand without the trucking issues or added expenses, and our customers love it!
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We didn't want just a basic reverse osmosis system. NYWM is one of the best additions to our state-of-the-art dough room at the North American Pizza Culinary Academy. Now our graduates can replicate the taste of our Chicago recipes no matter where in the world they go to.
Chef Leo SpizzirriHost: Forno Bravo Culinary TV We didn't want just a basic reverse osmosis system. NYWM is one of the best additions to our state-of-the-art dough room at the North American Pizza Culinary Academy. Now our graduates can replicate the taste of our Chicago recipes no matter where in the world they go to.
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Finally Genuine NY Pizza Anywhere In The World! The New York WaterMaker is letting us make genuine New York Pizza ANYWHERE in the world without the massive expense of shipping in water!
Mike BourkeDenino's Pizza Finally Genuine NY Pizza Anywhere In The World! The New York WaterMaker is letting us make genuine New York Pizza ANYWHERE in the world without the massive expense of shipping in water!
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The NYWM Has Greatly Improved ALL Of Our Products! We Got A Full ROI In Less Than Two Months. 60-70% of dough is water, it's the main ingredient and now we consistently have great tasting bread and bakery products. The New York WaterMaker has greatly improved all of our products, and sales have gone through the roof since we installed it.
Joe Leone, Artisan BakerJoe Leone's Italian Specialties & Bakery, Pt. Pleasant, NJ The NYWM Has Greatly Improved ALL Of Our Products! We Got A Full ROI In Less Than Two Months. 60-70% of dough is water, it's the main ingredient and now we consistently have great tasting bread and bakery products. The New York WaterMaker has greatly improved all of our products, and sales have gone through the roof since we installed it.
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I couldn't ask for anything better. Ever since installing the New York WaterMaker in our Florida location our product has been crispier, airier, and tastier. We now have New York water on-demand without the trucking issues or added expenses, and our customers love it!
Shan BakracTop Slice Pizza, St Petersburg, Florida I couldn't ask for anything better. Ever since installing the New York WaterMaker in our Florida location our product has been crispier, airier, and tastier. We now have New York water on-demand without the trucking issues or added expenses, and our customers love it!
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We didn't want just a basic reverse osmosis system. NYWM is one of the best additions to our state-of-the-art dough room at the North American Pizza Culinary Academy. Now our graduates can replicate the taste of our Chicago recipes no matter where in the world they go to.
Chef Leo SpizzirriHost: Forno Bravo Culinary TV We didn't want just a basic reverse osmosis system. NYWM is one of the best additions to our state-of-the-art dough room at the North American Pizza Culinary Academy. Now our graduates can replicate the taste of our Chicago recipes no matter where in the world they go to.
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Why NY Watermaker?
Industries Being Revolutionized by The New York WaterMaker
1
Pizzerias & Restaurants
2
Dough
3
Bakeries: Breads, Bagels, Etc
4
Soups
5
Beverages - Coffee, Tea, Sodas, Juices, Distillery, Winery, and more
6
Supermarkets –extends shelf life of vegetables and fruit
7
Healthcare, Laboratories, Food Manufacturing, Agriculture, Industrial, Chemical, Pharma
8
Purified & Filtered Water
9
Government, Military, Red Cross, FEMA, emergency services
10
High Tech Farming
11
Steam applications for commercial equipment protection
12
Caribbean and other International Hotels & Resorts
13
And More…
Trusted by certified brands such as:
New York WaterMaker is being used in pizzerias, restaurants, bakeries, bagel stores and many other industries across America and soon to be international
Let's Connect Us
JOIN THE NEW YORK WATERMAKER FAMILY
New York WaterMaker is an innovative product that will change the world by allowing restaurants, pizzerias, bakeries, bagel stores, etc. Want to explore more lets join us. We are here to assist you 24/7.
ABOUT NY Watermaker
New York WaterMaker is an innovative product that will change the world by allowing restaurants, pizzerias, bakeries, bagel stores, etc., and franchisors to replicate the specific type of water used in a key geographic location, such as New York City, San Francisco, or another city or town. Businesses can now create NYC pizza or bagels while in the Midwest or a franchisor can ensure that their food tastes the same across multiple locations and regions.